RECIPE

JEERA CHICKEN

INGREDIENTS

500gm Chicken pieces Breast or Thigh
2Tbsp Oil
Ginger 1-inch piece Minced or finely chopped
Garlic 2 cloves Minced or finely chopped
2 Green chillies Finely chopped to you taste
1Tsp Tomato Paste
Sushma’s Jeera Spices

METHOD

• Heat oil add the Chicken to it cook for 4 min add the Sushma’s Jeera Spices with the Ginger, Garlic and Chillies.

• Cook on low flame until Chicken is cooked. add ¼ cup water if required. finally add the Tomato paste and cook for 2 min.

• Ready to serve with a naan or rice
• Other alternative is to add Pasta to it with Sweetcorn and Green peppers.